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"ocm55848042"
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Title
Coupon redemption and its effect on household cheese purchases [electronic resource]
Author
Dong, Diansheng.
Publisher:
Dept. of Applied Economics and Management, College of Agriculture and Life Sciences, Cornell University,
Pub date:
[2003]
Pages:
27 p.
Item info:
2 copies available at New York State Library.
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AGR 547.4-4 COURI 204-4271
1
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D-NYS-DOC (nocirc)
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MARC Record
Coupon redemption and its effect on household cheese purchases [electronic resource]
Dong, Diansheng.
Control number:
ocm55848042
Gov. Doc. Call #:
AGR 547.4-4 COURI 204-4271
Author:
Dong, Diansheng.
Title:
Coupon redemption and its effect on household cheese purchases [electronic resource] / by Diansheng Dong and Harry M. Kaiser.
Imprint:
Ithaca, N.Y. : Dept. of Applied Economics and Management, College of Agriculture and Life Sciences, Cornell University, [2003]
Physical description:
27 p.
Series:
(NICPRE ; 03-01)
Series:
(R.B. ; 2003-04)
Note:
Title from title page of source document (viewed June 18, 2004)
Note:
"October 2003."
Note:
At head of title: National Institute for Commodity Promotion Research & Evaluation.
Note:
Includes bibliographical references.
Local note:
Checklist: July 2004.
Held by:
NYSL
Subject:
Coupons (Retail trade)--United States.
Subject:
Cheese--Purchasing--United States--Mathematical models.
Added entry:
Kaiser, Harry Mason.
Added entry:
National Institute for Commodity Promotion Research & Evaluation (U.S.)
Added entry:
New York State College of Agriculture and Life Sciences. Dept. of Applied Economics and Management.
Series:
(NICPRE (Series) ; 03-01.)
Series:
(R.B. (New York State College of Agriculture and Life Sciences. Dept. of Applied Economics and Management) ; 2003-04.)
Electronic access:
http://commodity.aem.cornell.edu/nicpre/bulletins/rb0304/rb0304.pdf
Electronic access:
https://purl.nysed.gov/nysl/55848042
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