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"ocm37786784"
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Bibliographic Information
Title
Export promotion and import demand for U.S. red meat in selected Pacific rim countries
Author
Le, Cong Tru.
Publisher:
Dept. of Agricultural, Resource, and Managerial Economics, College of Agriculture and Life Sciences, Cornell University,
Pub date:
[1997]
Pages:
8 p. ;
Item info:
4 copies available at New York State Library.
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New York State Library
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Material
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AGR 546.3-4 EXPPI 97-9718
1
BOOK-Q
D-NYS-DOC (nocirc)
2
BOOK-Q
D-NYS-DOC
3
BOOK-Q
D-NYS-DOC
INTERNET ACCESS (o37786784)
1
E-TEXT
ONLINE (nocirc)
MARC Record
Export promotion and import demand for U.S. red meat in selected Pacific rim countries
Le, Cong Tru.
Control number:
ocm37786784
Call number:
INTERNET ACCESS (o37786784)
Author:
Le, Cong Tru.
Title:
Export promotion and import demand for U.S. red meat in selected Pacific rim countries / by Cong Tru Le, Harry M. Kaiser, William G. Tomek.
Imprint:
Ithaca, N.Y. : Dept. of Agricultural, Resource, and Managerial Economics, College of Agriculture and Life Sciences, Cornell University, [1997]
Physical description:
8 p. ; 28 cm.
Series:
(NICPRE ; 97-04)
Series:
(R.B. ; 97-12)
Note:
Title from cover.
Note:
At head of title: National Institute for Commodity Promotion Research & Evaluation.
Note:
"September 1997."
Note:
Includes bibliographical references (p. 8).
Other formats:
Also available in electronic format.
Local note:
Checklist: October, 1997.
Held by:
NYSL
Subject:
Foreign trade promotion--Government policy--United States.
Subject:
Foreign trade promotion--Pacific Area.
Subject:
Meat industry and trade--United States.
Subject:
Meat industry and trade--Pacific Area.
Added entry:
Kaiser, Harry Mason.
Added entry:
Tomek, William G., 1932-
Added entry:
National Institute for Commodity Promotion Research & Evaluation (U.S.)
Added entry:
New York State College of Agriculture and Life Sciences. Dept. of Agricultural, Resource, and Managerial Economics.
Series:
(NICPRE (Series) ; 97-04.)
Series:
(R.B. (New York State College of Agriculture and Life Sciences. Dept. of Agricultural, Resource, and Managerial Economics) ; 97-12.)
Electronic access:
https://purl.nysed.gov/nysl/37786784
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